Country Bread Pizzas

Beautiful spacious wood-fired bread makes a delicious base for these home-style pizzas.

The ingredient of Country Bread Pizzas

• 4 thick slices wood fired bread
• 20ml 2 tbsp new virgin olive oil improvement extra to drizzle
• 2 garlic cloves
• 150g red cherry tomatoes halved
• 150g yellow cherry tomatoes halved
• 3 large bocconcini chopped or 12 cherry bocconcini
• 1 tbsp chopped blithe basil
• 2 tsp blithe thyme sprigs nearly chopped

The Instruction of country bread pizzas

• heat a chargrill pan or grill to high brush both sides of the bread in the manner of half the oil increase be credited with to pan and chargrill until it has grill marks almost both sides while yet nevertheless warm rub when a garlic clove
• crush the long lasting garlic into a bowl go to the remaining oil the tomato bocconcini basil and thyme and toss well season in the same way as salt and pepper
• preheat oven to 200u00b0c place the bread more or less a tray then divide the topping in the course of slices bake in the oven for 10 minutes until the cheese has softened
• drizzle gone additional supplementary oil and season afterward salt and pepper to the fore serving

Nutritions of Country Bread Pizzas

calories: 957 195 calories
calories: 66 grams fat
calories: 39 grams saturated fat
calories: 17 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 73 grams protein
calories: 178 milligrams cholesterol
calories: 1392 17 milligrams sodium
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calories: nutritioninformation