French Onion Bread Soup
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French Onion Bread Soup in imitation of Extra-virgin Olive Oil, Onions, Garlic, Dried Thyme, Salt, Pepper, Dry White Wine, Beef Broth, Baguette, Gruyere
The ingredient of French Onion Bread Soup
- 2 tablespoons extra virgin olive oil
- 2 pounds onions thinly sliced
- 1 clove garlic minced
- 1 teaspoon dried thyme
- salt
- pepper
- 1 2 cup dry white wine
- 2 cups beef broth
- 1 2 baguette cut into small cubes
- 2 cups gruyere shredded or monterey jack
Nutritions of French Onion Bread Soup
@type: nutritioninformation@type: 440 calories
@type: 28 grams
@type: 60 milligrams
@type: 25 grams
@type: 5 grams
@type: 21 grams
@type: 11 grams
@type: 830 milligrams
@type: 10 grams
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