Classic Italian Sub

perpetual Italian Sub past Baguette, Provolone Cheese, Deli Pastrami, Salami, Roasted Deli Turkey, Tomato Slices, Banana Peppers, Lettuce, Green Pepper, White Onion, Submarine Vinaigrette

The ingredient of Classic Italian Sub

• 1 baguette 6 inch sliced in half horizontally
• 2 slices provolone cheese
• 3 slices deli pastrami
• 3 slices salami deli
• 1 4 pound roasted deli turkey shaved
• 5 tomato slices
• 10 banana peppers
• 1 2 cup lettuce shaved
• 10 slices green pepper
• 10 slices white onion
• 1 1 2 tablespoons submarine vinaigrette

The Instruction of classic italian sub

• set kitchenaidu00ae pro lineu00ae 2 slice automatic toaster to setting 4 and place baguette halves inside to toast meanwhile prepare sandwich toppings
• remove baguette from toaster and layer toppings on the bottom half in the following order provolone salami pastrami turkey tomatoes green pepper onion banana peppers lettuce
• drizzle the vinaigrette evenly over the lettuce and top with remaining baguette half cut in half and serve immediately