Fried Eggs And Bread Considering Prosciutto

Indulge in this delicious breakfast served once crunchy, herby fried bread.

The ingredient of Fried Eggs And Bread Considering Prosciutto

• 1 tbsp olive oil
• 4 eggs duck or chicken
• 8 prosciutto slices
• 80g butter
• 4 garlic cloves unpeeled
• 4 roomy thyme sprigs
• 2 day old sourdough rolls sliced

The Instruction of fried eggs and bread considering prosciutto

• for fried bread disquiet half the butter half the garlic and half the thyme in a frying pan higher than low heat until the butter melts ensue half the bread and cook for 1 2 minutes each side or until golden and crisp transfer to a plate lined afterward paper towel to drain repeat subsequently steadfast butter garlic thyme and bread maintenance warm
• meanwhile heat oil in a separate frying pan beyond medium heat crack the eggs into the pan and cook for 3 4 minutes for soft yolks or until cooked to your liking
• relief the eggs taking into account bearing in mind the fried bread and prosciutto season

Nutritions of Fried Eggs And Bread Considering Prosciutto

calories: 565 952 calories
calories: 27 3 grams fat
calories: 13 1 grams saturated fat
calories: 58 2 grams carbohydrates
calories: 2 9 grams sugar
calories: n a
calories: 22 9 grams protein
calories: 220 milligrams cholesterol
calories: 1128 milligrams sodium
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calories: nutritioninformation