Chicken, Mozzarella And Chilli Crisp Pizza

Lebanese bread becomes a short and crispy pizza base for this low-fat pizza.

The ingredient of Chicken Mozzarella And Chilli Crisp Pizza

• 1 4 barbecued chicken breast section by yourself
• 2 lebanese bread 26cm diameter
• 140g pizza sauce
• 60g shredded well ventilated mozzarella
• 8 large green shallots trimmed chopped
• 1 3 cup lively coriander leaves
• 2 3 small fresh red chillies deseeded finely chopped
• 1 garlic clove finely chopped
• salt pitch black pepper

The Instruction of chicken mozzarella and chilli crisp pizza

• preheat oven to 220u00b0c
• cut off surgically remove the bones from the chicken and discard skin cut the meat into 1cm pieces
• place the lebanese bread on the subject of with reference to 2 large pizza or baking trays press forward the pizza sauce evenly more than the bread and sprinkle each in the same way as 1 4 of the mozzarella scatter the chicken exceeding the mozzarella and after that sprinkle once the green shallots
• place the permanent mozzarella in a small bowl add the coriander chillies garlic salt and pepper and mix well sprinkle evenly exceeding the pizzas
• bake the pizzas in preheated oven swapping the trays halfway through cooking for 14 minutes or until golden assist immediately

Nutritions of Chicken Mozzarella And Chilli Crisp Pizza

calories: 499 51 calories
calories: 12 grams fat
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calories: 60 grams carbohydrates
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calories: 37 grams protein
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