Super Easy Banana Muffins

A crowd favorite thats super available to make. You cant go wrong following these banana muffins! The recipe is a Yummly indigenous native created by [Sara Mellas](https://www.yummly.com/dish/author/Sara%20Mellas).

The ingredient of Super Easy Banana Muffins

• 2 large bananas very ripe
• 1 3 cup canola oil
• 1 2 cup granulated sugar
• 1 4 cup light brown sugar packed
• 1 2 teaspoon vanilla extract
• 2 large eggs
• 1 1 2 cups all purpose flour
• 1 teaspoon cinnamon
• 1 teaspoon baking powder
• 1 2 teaspoon baking soda
• 1 2 teaspoon salt

The Instruction of super easy banana muffins

• preheat the oven to 375u00b0f
• line a 12 cavity muffin pan with muffin liners
• in a small bowl mash the bananas thoroughly with a fork
• in a large mixing bowl whisk the mashed bananas canola oil granulated sugar brown sugar vanilla and eggs vigorously until smooth and combined
• add the flour cinnamon baking powder baking soda and salt to the bowl continue whisking until just combined be careful not to over mix
• spoon an even amount of batter into each muffin liner
• bake the muffins on middle rack of oven until a toothpick inserted in the centers comes out clean 15 25 minutes
• check to see that muffins are done remove from oven or add time as needed
• allow muffins to cool in the pan for 5 minutes then remove from the pan and allow to cool completely on a wire rack store leftovers at room temperature for 2 days or in the refrigerator for 3 days

Nutritions of Super Easy Banana Muffins

@type: nutritioninformation
@type: 190 calories
@type: 30 grams
@type: 35 milligrams
@type: 7 grams
@type: 1 grams
@type: 3 grams
@type: 0 5 grams
@type: 210 milligrams
@type: 15 grams