Pesto Hearts
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shock mum in the same way as breakfast in bed - a perfectly boiled egg and lovable pesto-topped toasts.
The ingredient of Pesto Hearts
- white bread sliced
- pesto basil or sun dried tomato
- cheddar cheese grated
The Instruction of pesto hearts
- preheat grill approximately high use a 7cm diameter heart shaped pastry cutter to cut hearts from slices of white bread place the hearts almost a baking tray and cook under grill for 1 2 minutes each side or until toasted
- evolve 1 side of the toasts taking into consideration bought basil or sun dried tomato pesto and sprinkle similar to grated cheddar cook under grill for 2 minutes or until the cheddar melts
- place all but a serving plate and encourage gone a soft boiled egg
Nutritions of Pesto Hearts
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calories: nutritioninformation
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