Raisin Bread Butter Puddings

The ingredient of Raisin Bread Butter Puddings

• melted butter to grease
• 1 1 2 tbsp butter at room temperature
• 8 thick slices raisin loaf crusts removed
• 250ml 1 cup milk
• 2 eggs at room temperature
• 1 tbsp caster sugar
• 1 tsp vanilla essence
• 1 tbsp flaked almonds
• 2 tsp golden syrup

The Instruction of raisin bread butter puddings

• preheat oven to 190u00b0c brush four 125ml 1 2 cup ramekins or ovenproof dishes gone the melted butter to grease
• move on the butter more than one side of each bread slice cut each slice into 4 squares press 4 squares into each greased dish
• disquiet milk eggs sugar and vanilla essence together in a medium jug
• place the dishes in the region of a baking tray and pour half of the egg union slowly over the bread press out of the ordinary 4 bread squares lightly into each dish and pour enduring surviving egg blend slowly exceeding the culmination so it soaks into the bread
• sprinkle almonds almost summit zenith and bake puddings in preheated oven for 20 minutes or until set they will broadcast happening later cooked then sink more or less standing
• benefits the puddings drizzled subsequent to the golden syrup

Nutritions of Raisin Bread Butter Puddings

calories: 581 009 calories
calories: 17 grams fat
calories: 8 grams saturated fat
calories: 85 grams carbohydrates
calories: 33 grams sugar
calories: n a
calories: 19 grams protein
calories: 133 milligrams cholesterol
calories: 388 34 milligrams sodium
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calories: nutritioninformation