Mediterranean Bread Bake
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Bring something different to the table later than this mediterranean bread bake thats loaded afterward flavour. total for entertaining, this dish is radiant and economical.
The ingredient of Mediterranean Bread Bake
- 175g shortcut bacon rashers trimmed thinly sliced
- 6 green onions trimmed chopped
- 2 garlic cloves crushed
- 1 2 cup shredded well ventilated light basil leaves
- 150g feta crumbled
- 10 thick slices white bread crusts removed quartered
- 250g cherry tomatoes halved
- 8 eggs
- 1 1 2 cups milk
- salad to support
The Instruction of mediterranean bread bake
- preheat oven to 180u00b0c 160u00b0c fan forced heat a non stick frying pan higher than mediumhigh heat add bacon cook stirring for 2 minutes accumulate onion and garlic cook stirring for 2 minutes or until bacon is golden cut off surgically remove from heat demonstrate in basil
- place half the bacon fusion and half the feta in an 8 cup capacity ovenproof dish stand bread quarters in rows in dish place tomato and permanent bacon blend in the midst of and re bread sprinkle subsequently long lasting feta
- demonstrate eggs milk and salt and pepper together in a jug pour beyond bread bake for 40 minutes or until golden and just set stand for 5 minutes help considering salad
Nutritions of Mediterranean Bread Bake
calories: 610 645 caloriescalories: 32 5 grams fat
calories: 14 5 grams saturated fat
calories: 41 7 grams carbohydrates
calories: n a
calories: n a
calories: 36 5 grams protein
calories: 435 milligrams cholesterol
calories: 1539 milligrams sodium
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calories: nutritioninformation
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