Soft Boiled Eggs

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Need an easy boiled egg recipe? This will work you how long to boil an egg for resolution soft-boiled yolks, entirely time.

The ingredient of Soft Boiled Eggs

  • 4 eggs at room temperature
  • bread toasted buttered cut into fingers to help

The Instruction of soft boiled eggs

  • place eggs in a medium saucepan cover similar to cold water bring to the boil higher than high heat stirring occasionally
  • cut heat to medium simmer for 3 minutes remove pan from heat using a slotted spoon transfer eggs to egg cups using a spoon on purpose separate tops from eggs
  • service later than toast fingers

Nutritions of Soft Boiled Eggs

calories: 203 628 calories
calories: 10 grams fat
calories: 4 3 grams saturated fat
calories: 18 1 grams carbohydrates
calories: n a
calories: n a
calories: 9 8 grams protein
calories: 200 milligrams cholesterol
calories: 304 milligrams sodium
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calories: nutritioninformation