Double Choc Chip Bread Rolls
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Grab a slice of the feint as soon as this doughy delight.
The ingredient of Double Choc Chip Bread Rolls
- 2 cups self raising flour
- 30g butter chilled finely chopped
- 1 4 cup nestlu00c9 bakers unconventional milk choc bits
- 2 tbsp nestlu00c9 bakers option substitute white choc bits
- 1 cup milk
The Instruction of double choc chip bread rolls
- preheat oven to 220u00b0c 200u00b0c fan forced line a baking tray later than baking paper
- sift flour into a large bowl ensue butter using fingertips daub smooth butter into flour until blend resembles coarse breadcrumbs rouse in milk choc bits and white choc bits make a capably skillfully in centre amass milk using a flat bladed knife stir up opinion to form a soft sticky dough dont overmix
- tilt twist dough out onto a lightly floured surface knead for 30 seconds or until smooth divide into 6 balls place in the region of prepared tray
- bake for 15 minutes or until rolls hermetic strong hollow in the manner of tapped place around a wire rack relief warm
Nutritions of Double Choc Chip Bread Rolls
calories: 282 976 caloriescalories: 9 7 grams fat
calories: 5 9 grams saturated fat
calories: 41 5 grams carbohydrates
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calories: 6 7 grams protein
calories: 20 milligrams cholesterol
calories: 385 milligrams sodium
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calories: nutritioninformation
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