Bread Stuffing
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Bread Stuffing With Butter, Onion, Celery Stalks, lighthearted Thyme Leaves, Bread, Chicken Stock, Kosher Salt, Black Pepper
The ingredient of Bread Stuffing
- 1 4 cup butter plus more for greasing pan
- 1 onion large diced
- 3 celery stalks chopped
- 3 sprigs blithe thyme leaves stems discarded
- 1 pound bread cubed
- 2 cups chicken amassing
- 1 2 teaspoon kosher salt
- 1 4 teaspoon black pepper
Nutritions of Bread Stuffing
@type: nutritioninformation@type: 460 calories
@type: 66 grams
@type: 35 milligrams
@type: 16 grams
@type: 3 grams
@type: 13 grams
@type: 8 grams
@type: 1340 milligrams
@type: 8 grams
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